![]() Back in 2016, the Rincon tribe officially renamed the land on which the resort sits “Funner, California” to celebrate the resort’s dedication to promoting a fun experience for guests. Robert Livingston, senior vice president and general manager at Harrah’s Resort SoCal, said Ramsay’s “contagious energy” and oversize personality are a good fit with the resort’s “Funner” reputation. ![]() The menu will feature some of Ramsay’s signature dishes that are often featured for challenges on his TV show, including pan-seared scallops, lobster risotto, beef Wellington, crispy skin salmon and sticky toffee pudding. The venue will include a full-service restaurant, bar and a lounge. The Hell’s Kitchen restaurant design and menu will be inspired by the long-running Fox culinary competition series, which is broadcast in 41 countries worldwide. ![]() Since all California buffet restaurants were forced to close under COVID safety measures last year, only one of the local casinos’ buffet venues - at Valley View Casino & Hotel, also in Valley Center - has reopened, but it is only serving a limited number of guests pre-plated food items. Like most of the other tribal-owned casinos in the San Diego County region, Harrah’s SoCal has repurposed its once-popular buffet restaurant.
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